Banquets and Private Events

Woodside Lodge would love to help you make your event special!  Below are our standard menus.  We would be happy to design a menu just for you!  Just give us a call and schedule time with our Event Coordinator and Chef. 

We do daytime and evening events for groups of 30 or more.  Smaller groups wishing a private room will be assessed a room charge.

The Perkiomen Buffet - Daytime Only Events

                      The Perkiomen Buffet                                  

For Groups of 30 or more

This menu is perfect for Daytime Events such as Showers, Baptisms, Christenings, Funeral Lunches, Church and Civic Organizations, etc.

 (Must be concluded by 3:00 in order that we can reset for dinner)

$19.99 per person plus tax and 20% Gratuity

50% Deposit required to hold date.

 Soups - Choose One
Broccoli with Cheddar Soup
Chicken with Orzo Soup
Tomato Bisque with Basil
Vegetable Minestrone Soup

 Salads - Choose Two
Classic Caesar Salad
Fresh Fruit Platter
Grilled Red Bliss Potato Salad with Leeks and Dijon
Mixed Greens with Spring Mix and Romaine
Italian
Garden Pasta Salad with Penne

 Petit Sandwiches on Brioche Knots - Choose Two
Roasted Turkey with Muenster
Chicken Salad with Tarragon
Grilled Vegetables and Mozzarella
Virginia
Baked Ham and Cheese

Drinks
Soda, Coffee, Tea and Iced Tea Included

Dessert Add $3.00 per person for our assortment or bring your own!
Assortment of desserts to include Triple Chocolate Cake, Cheese Cake, Coconut Cake, Pecan Pie and Apple Pie

 

 

Woodside Buffet

(Price is for Daytime Events or Thursday and Sunday Nights.
Add $3.00 PP for Friday and Saturday Night time Events)
$21.99 per person plus tax and 20% Gratuity Minimum 30
50% deposit required to hold date
For groups of 30 or more, this menu is perfect forEvents such as Showers, Baptisms, Christenings, Funeral Lunches,
Church and Civic Oranizations, Rehearsal Dinners, Birthday Parties, Etc.

 Plated Salad - Choose One
Includes Cranberry and Plain Rolls Served withWhipped Honey Butter
Mixed Field Greens

Garnished with Cucumbers, Roma Tomatoes, Shaved Carrots, Red Onions, Black olives and Croutons. Served with a White Balsamic and Citrus Vinaigrette
Caesar Salad

 Entrée - Choose Two
(Have a Vegetarian or Gluten Free Guest? We'll make them something special!)
Chicken Marsala
Served with Mushrooms, Oven Cured Tomatoes and Julienne of Prosciutto
Beef Brisket With a Sweet Onion Gravy
Parmesan Crusted Chicken

. Served with Cured Tomato, Feta and Basil Pesto Chutney
Breaded Tilapia with Creamy Dill Sauce
Penne Pasta With a Vodka Cream Sauce
Orzo with Peas and Pesto Cream Sauce

 Potato - Choose One
Mashed or Chef's Choice

Vegetable- Choose One
Bouquet of Vegetables
Green Beans, Carrots and Broccoli tossed in a Shallot Butter

Green Beans Almandine Tender Green Beans tossed in a Shallot Butter and topped with Almonds
Honey and Almond Glazed Carrots

Drinks
Soda, Coffee, Tea and Iced Tea Included

 Dessert Sampler $3.00 additional per person Or bring your own dessert
Triple Chocolate Cake, Carrot Cake, Coconut Cake, Cheese Cake, Pumpkin Pie

 

 

Spring Mountain Buffet

FOR GROUPS OF 30 OR MORE

This menu is perfect for special evening events such as Weddings, Rehearsal dinners, Birthday parties, Anniversary Celebrations,
Business Events and Holiday Parties, etc. 
$35.99 per person plus tax and 20% Gratuity

50% deposit required to hold date

Hord'oevres - Choose 2

Assorted Domestic Cheese Platter
With Fresh and Dried Fruit, Crackers, French Bread and Crostini

Crudités of Farm Fresh Vegetables with two Dips
Fresh Seasonal Fruit Platter

Will include Honeydew, Cantaloupe, Pineapple, Watermelon, Grapes, Kiwis and Fresh Berries

Plated Salad - Choose One

Mixed Field Greens
Garnished with Cucumbers, Roma Tomatoes, Shaved Carrots, Red Onions, Black olives and Croutons. Served with a White Balsamic and Citrus Vinaigrette

Caesar Salad

 Entrées - Choose Two
Chicken Marsala
Served with Mushrooms, Oven cured Tomatoes and Julienne of Prosciutto

Chicken Picata
Beef Brisket
With a sweet Onion Gravy
Pork Tenderloin with Apples

Potato - Choose one
Mashed Potatoes,Vermont Cheddar Cake, orOrzo with Peas and Pesto Cream Sauce

 Vegetable - Choose one

Bouquet of Vegetables
Green Beans, Carrots and Broccoli tossed in a Shallot Butter

Green Beans Almandine
Tender Green Beans tossed in a Shallot Butter and topped with Almonds

Honey and Almond Glazed Carrots

 Drinks

Soda, Coffee, Tea and Iced Tea Included

 Dessert - One Choice

Guests may bring own cake or we can provide at additional charge
We will decorate dessert plates with sauces and fruit for Guests cake

Dessert Sampler

 Includes Cranberry and Plain Rolls served with Woodside Whipped Honey Butter

 

Pennypacker Mill Buffet

This menu is perfect for special evening events such as Weddings, Rehearsal dinners, Birthday parties, Anniversary Celebrations, Business Events and Holiday parties, etc.
$49.99 per person plus tax and 20% Gratuity 50% deposit required to hold date

Complimentary Champagne Toast

Hord'oevres - Choose 3

 Assorted Domestic Cheese Platter
 With Fresh and Dried Fruit, Crackers, French Bread and Crostini

Crudités of Farm Fresh Vegetables with two Dips

Fresh Seasonal Fruit Platter
Will include Honeydew, Cantaloupe, Pineapple, Watermelon, Grapes, Kiwis and Fresh Berries

Ask about our seasonal Hord'oevres to choose from as well.

Plated Salad - Choose One

Mixed Field Greens
Garnished with Cucumbers, Roma Tomatoes, Shaved Carrots, Red Onions, Black olives and Croutons. Served with a White Balsamic and Citrus Vinaigrette

Caesar Salad 

Entrées - Choose Three

Chicken Marsala
Served with Mushrooms, Oven Cured Tomatoes and Julienne of Prosciutto

Chicken Francaise

Chicken Picata

Beef Brisket
With a sweet Onion Gravy

Pork Tenderloin with Apples

Roast Beef Au Jus

Prime Rib (Add $4.50 per person)

Baked Mediterranean Salmon (Add 4.50 per person) 

Potato - Choose one

Mashed Potatoes

Vermont Cheddar Cake

Orzo with Peas and Pesto Cream Sauce 

Vegetable - Choose one

Bouquet of Vegetables
Green Beans, Carrots and Broccoli tossed in a Shallot Butter

Green Beans Almandine
Tender Green Beans tossed in a Shallot Butter and topped with Almonds

Honey and Almond Glazed Carrots 

Drinks

Soda, Coffee, Tea and Iced Tea Included

 

Dessert - One Choice

Guests may bring own cake or we can provide at additional charge

We will decorate dessert plates with sauces and fruit for Guests cake

Dessert Sampler 

Includes Cranberry and Plain Rolls served with Woodside Whipped Honey Butter